Our water has a strict quality policy, which accompanies the process from its extraction to the supply of inputs, to provide all consumers with security. Extraction: Water is captured at a depth of 120 meters by means of food-grade stainless steel pumps. All piping traversed by water is also made of food grade stainless steel and the seals are made of non-toxic silicone suitable for the food industry. There are particle retention filters before and after the reservoir. Blow: Preforms made with virgin resin are used. The bottles are blown internally and, subsequently, directed to filling.